Served with choice of cookie or fruit.

Served with fries and choice of cookie or fruit.

Served with fries and choice of cookie or fruit.

Served with fries and choice of cookie or fruit.

Served with rice and choice of cookie or fruit. Add chicken +$3.

Kids’ Breakfast

Served with bacon and fruit.

Scrambled eggs, hashbrowns and bacon.

Scrambled eggs with one biscuit topped with gravy.

Specials

Flour tortilla, scrambled eggs, bacon, ham, sausage, hashbrowns, avocado, and cheddar-jack cheese. Served with salsa and sour cream.

Toast topped with smashed avocado, bacon and two eggs.

Hashbrowns topped with sausage gravy and two scrambled eggs.

Sausage patty, fried egg, cheddar cheese, bacon, avocado, and chipotle aioli on a brioche bun. Served with hashbrowns.

Chorizo, two eggs, queso fresco, refried black beans & topped with avocado, pico and crema.

Southern fried chicken, cheddar cheese, fried egg, bacon. Served in a biscuit topped with gravy.

Smokey brisket, eggs, country potatoes. Served with choice of toast.

Slow roasted pork in a rich red sauce, eggs, Spanish rice, refried black beans, and tortillas.

Sides

The Basics

Two eggs, hashbrowns, toast, with choice of ham, bacon, or sausage.

Topped with sausage gravy. Served with two eggs.

Topped with sausage gravy. Served with two eggs, toast and hashbrowns.

Served with two scrambled eggs and choice of bacon, ham or sausage.

3 egg omelet with cheese, sausage, ham and bacon. Topped with avocado. Served with hashbrowns and toast.

3 egg omelet with cheese, peppers, onions, mushrooms, tomatoes, and spinach. Topped with avocado. Served with hashbrowns and toast.

Two buttermilk pancakes, two eggs, & two pieces of bacon.

Poached eggs, sliced ham, and hollandaise sauce. Served open faced on a toasted English muffin.

3 egg omelet with cheese, ham, peppers and onions. Served with hashbrowns and toast.

Signature Drinks

Coffee, Salted Caramel Bailey’s, topped with whipped cream.

Champagne, OJ and peach vodka.

Drink Specials

Our spin on the old classics!

Appetizers

Served with marinara sauce.

Salads (served with garlic bread)

Black beans, romaine, tomatoes, corn, cheddar-jack blend, tortilla strips, and BBQ ranch.
Add Chicken +$4, Avocado +$2

Romaine lettuce tossed in creamy Caesar dressing with parmesan cheese and garlic croutons.
Add Chicken +$4, Prawns +$5, Steak* +$6

Sides

Soups

Baskets

Beer battered rock fish. Served with fries, coleslaw and tartar sauce.

Hand breaded chicken strips. Served with fries and choice of dipping sauce.

Pasta (served with garlic bread)

Penne noodles, bacon, tossed in a rich gouda cheese sauce topped with breadcrumbs.
Add Pulled Pork +$3, Grilled Chicken +$4, Brisket or Shrimp +$5

Pub Fare

Comes with a choice of fries, tots, Cajun tots or slaw. Upgrade to sweet potato fries, soup or side salad for +$3. Add bacon or avocado for +$3. GF buns available for +$2.

Crispy, grilled or blackened chicken breast with cheddar, lettuce, tomato, pickles and mayo on a brioche bun.

Cheddar, Swiss and pepperjack melted on sourdough bread.
Add bacon +$3, turkey or ham +$3

Turkey, bacon, romaine, tomatoes and ranch dressing in a flour tortilla.

Certified angus beef patty with choice of cheese, lettuce, tomato, onion, and mayo on a brioche bun.

Certified angus beef patty with cheddar cheese, egg, ham, lettuce, tomato, and chipotle aioli on a brioche bun.

Certified angus beef patty with Cajun seasoning, sautéed onions, mushrooms, and Swiss cheese on a brioche bun.

Cup of soup, choice of house or Caesar salad, served with garlic bread.

Half turkey or ham sandwich with cheese, lettuce, tomato, and mayo. Served with cup of soup.

Cheddar, Swiss & pepperjack on sourdough. Served with fries.
Add avocado +$3, turkey or ham +$3.

Flour tortilla, scrambled eggs, choice of bacon, ham, or chorizo, potato, and cheddar jack cheese. Served with salsa and sour cream.

Bacon, lettuce and tomato on sourdough bread. Served with fries.

Two smash patties with cheddar, grilled onions, lettuce, and 1000 island on slider buns. Served with fries.

Turkey, bacon, romaine, tomato, and ranch in a flour tortilla. Served with fries.

Served with marinara sauce.

Crispy cooked wings. Choice of buffalo, sweet & spicy, dry or BBQ sauce. Served with celery and choice of ranch or bleu cheese.
Traditional bone-in $14 | Boneless $12

Thinly sliced steak bites and mushrooms with demi-glace, served with French fries.

Served with choice of chipotle BBQ or marinara sauce.

Served with pita bread and chips.

Bavarian style pretzel served with mustard and cheese sauce.

Served with honey mustard.

Blackened ahi tuna served rare with sesame ginger coleslaw, soy sauce, and wasabi.

Chicken, black beans, jack cheese, corn, jalapenos. Served with jalapeno ranch.

Served with sweet chili sauce.

Served with marinara sauce.

Black beans, romaine, tomatoes, corn, cheddar-jack cheese, tortilla strips, and BBQ ranch.

Romaine lettuce tossed in creamy Caesar dressing with parmesan cheese and garlic croutons.
Add Chicken +$4, Shrimp* +$5, Steak* +$6, Avocado +$2

Chicken, chopped bacon, romaine, bleu cheese crumbles, avocado, tomato, and egg. Served with bleu cheese dressing.

Crispy or grilled chicken, romaine lettuce, tomato, cucumbers, egg, cheddar-jack cheese with choice of dressing. Option to try it buffalo style.

Choice of Tinga chicken or seasoned pulled pork. Fried flour tortilla bowl, shredded lettuce, cheddar-jack cheese, pico de gallo, sour cream, guacamole, and salsa.

Thinly sliced steak, romaine lettuce, tomato, chopped bacon, egg, and bleu cheese crumbles. Served with balsamic vinaigrette.

Certified Angus beef patty with choice of cheese, lettuce, tomato, onion, and mayo on a brioche bun.

Certified Angus beef patty with cheddar cheese, egg, ham, lettuce, tomato, and chipotle aioli on a brioche bun.

Certified Angus beef patty with Cajun seasoning, sautéed onions, mushrooms, and Swiss cheese on a brioche bun.

Double stacked smashed patties, cheddar cheese, grilled onions, shredded lettuce, and 1000 island dressing on a brioche bun.

Certified Angus beef patty, fried onion, lettuce, tomato, chipotle mayo, BBQ sauce, and Swiss cheese on a toasted brioche bun. Option to try it with grilled chicken.

Blackened certified Angus beef patty, bacon, bleu cheese crumbles, lettuce, tomato, onions, and mayo on a toasted brioche bun.

Crispy or grilled chicken, romaine, corn, black beans, cheddar-jack cheese, pico de gallo & chipotle ranch in a flour tortilla.

Grilled chicken, romaine, Caesar dressing and parmesan cheese in a flour tortilla.

Crispy chicken, romaine, bacon, tomato, cheddar-jack cheese & ranch. Try it buffalo style.

Crispy, grilled or blackened chicken breast with cheddar, lettuce, tomato, pickles and mayo on a brioche bun.

Prime rib & cheddar on a hoagie roll. Served with Au Jus. Try it Philly style with peppers and onions for +$1.50.

Ham, pulled pork, Swiss & pickles with dijon sauce on a Ciabatta roll.

Fried onions, Swiss cheese, & chipotle aioli on a Ciabatta roll.

Bacon, avocado, lettuce, tomato & mayo on grilled sourdough.

Rolled flour tortillas filled with tinga chicken and deep fried. Served with guacamole, sour cream, lettuce, and pico.

Creamy gouda, cheddar, and cream cheese dip topped with chorizo and pico de gallo. Served with pita bread and chips. Chorizo +3.

Crispy fries with steak, cheddar jack cheese, pico de gallo, sour cream, and guacamole. Served with a side of salsa.

Blackened rockfish, Spanish rice, refried black beans, tortillas. Topped with cilantro crema, pico de gallo, and fresh lime.

Flour tortilla filled with choice of chicken, brisket, or carnitas, Spanish rice, black beans, and cheese. Served with chips and a side of salsa.

Flour tortilla filled with steak, refried black beans, French fries, guacamole, and queso dip. Served with chips and a side of salsa.

Slow roasted pork, Spanish rice, refried black beans, queso fresco, tortillas, and house made salsa.

Marinated steak, refried black beans, Spanish rice, tortillas, and a bacon wrapped jalapeño popper.

Ribeye steak rubbed in SW-style and charbroiled to order. Served with vegetables and garlic bread plus choice of fries, rice, or mashed potatoes.

Two Tacos served with salsa, lime, and choice of Spanish rice or esquites.

Lettuce, pico de gallo, spicy BBQ sauce, pickled onions, and queso fresco.

Rock fish, cabbage, pico de gallo, cilantro sour cream, and cilantro.

Cauliflower tossed in chili oil, jalapeño ranch, pickled onions, queso fresco, and cilantro.

Flour tortillas with lettuce, pico de gallo, cilantro sour cream, cilantro, and queso fresco.

Signature Cocktails

Ketel One vodka, Mr. Black coffee liqueur, cold brewed coffee.
Add Bailey’s Caramel +$2

Wild Roots Marionberry Vodka, triple sec, fresh lemon sour.

Crown Royal peach, honey, fresh lemon, hot water.

Makers Mark, honey, lemon juice.

Hornitos Plata tequila, hot honey, fresh lime, Cointreau, blackberry.

Mules

Wild Roots pear, PAMA, fresh lime sour, ginger beer.

Made with Smirnoff flavors — classic, peach, or raspberry.

Made with Crown Royal flavors — classic, apple, or peach.

Rotating Beers on Tap

• Our tap list rotates often, so please check with your server for the most up-to-date list. Popular beers we often pour are:
• pFriem
• Modelo
• Stone
• Georgetown
• Coors Light
• Zoiglhaus

After Dinner Drinks

Crown chocolate whiskey, Screwball peanut butter whiskey, Aztec cocoa bitters.

Smirnoff vanilla, melon liqueur, fresh lime, whipped cream.

ULLR, hot chocolate, peppermint whip.

Smirnoff peppermint bark vodka, Bailey’s, cold brew & peppermint whip.

Desserts

Served with a scoop of vanilla ice cream.

Drizzled with berry compote.

Topped with whipped cream.

Happy Hour Drinks

Astral Blanco Tequila, Triple Sec, & Fresh Margarita Mix on the rocks

Sparkling brut, OJ and Peach Vodka.

Smirnoff raspberry cosmopolitan, on the rocks

Rebel 100 whiskey, simple, Angostura bitters on a cube

Happy Hour Food

Available with purchase of beverage.

$5

• Basket of Fries or Tots – Served with choice of dressing
• Esquites – Warm Mexican street corn salad with creamy jalapeño ranch & cotija cheese

$7

• Chicken Quesadilla – Marinated chicken & jack cheese in grilled tortilla, with pico & sour cream
• Cheeseburger Slider – One slider with fries or tots
• ½ Southwest Chop Salad – Smaller version of our full SW Chop

$9

• Pulled Pork Sliders – Served with fries
• Tacos – Two tacos served with rice or esquites. Choice of chicken or carnitas
• Garlic Butter Brussels Sprouts – With Parmesan, bacon, and balsamic

$11

• Bacon Wrapped Jalapeño Poppers – Served with jalapeño ranch
• Ahi Poke Bowl – Marinated ahi, white rice, avocado, wasabi aioli
• Fajita Tostada – Chicken, peppers, onions, cheese, beans, sour cream on crispy tostada
• Tinga Enchiladas – Two soft flour tortillas filled with seasoned Tinga chicken, smothered in enchilada sauce